About
The Garlic Farm Restaurant will be serving our famous roast lunches on Sundays from 6th October 2024 to 30th March 2025.
Sample menu (can vary each week):
Their own organic sirloin of beef or confit organic goat wrapped in parma ham, butternut squash and ginger puree. Organic beef dripping roast potatoes, Yorkshire pudding, Living larger fresh vegetables and red wine gravy - £18
Or
Homemade Butternut squash, pumpkin seed and Isle of wight blue cheese nut roast, garlic roast potatoes, Yorkshire pudding, living larder fresh vegetables & red wine gravy - £18 (v)
Children's Roast:
As above- £10.
Under 12's only please.
Roast extras:
Truffle Cauliflower cheese - £5
Apricot, garlic & rosemary stuffing - £5
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